Food, Cooking and Recipes






Seafood Brings Ocean Bounty Right to Your Plate


As Americans, we lead busy lives, which often does not allow much time for the simple things like reading a good book or putting together creative recipes to liven up the dinner table. The advent of frozen foods and TV dinners has aided many Americans who are in a real pinch, however, a growing movement towards greater social consciousness has led to discriminating consumers demanding more nutritious, quick meals which suit their hectic pace of life…

Catering Equipment – Price Or Quality?
The copycat philosophy is quite simple: take a well known European or American brand, pull it apart and rebuild the same with cheaper parts and labour. In most cases, the copied equipment is in breach of the international copyright laws and that’s an entirely different discussion topic. To the unsuspecting eye, there are no cosmetic differences and sometimes big brand components are used to convey quality or workmanship that is not present.

The Difference Between an Allergic Reaction and Foodborne Illness
All across Washington State, there are people waiting for food to arrive in restaurants, thinking about what they’ll have for dinner, or eating a quick lunch at the office. Most of them probably aren’t thinking about foodborne illnesses or allergies, but some of them will get sick from the food they ate while at home or out and about. While it’s not something you want to think about, it’s important to know the facts so you can safeguard your health and avoid serious complications.

What I Need to Know When it Comes to Food Catering
Food catering is always an essential ingredient for any party, corporate event, wedding event, family reunions or baby showers. When your guests attend your event, they will expect to be served with delicious and good food…

African American Soul Food – Changing With the Times
African American soul food continues to make changes for today’s health conscious consumer. See what affects it’s having on the industry and the consumer.

3 Tips For You to Cut Down Your Cost For a Catering Service
Sometimes the cost of hiring a catering service tends to be quite uncomfortably high for you especially when you have a tight budget to work with. But do you know that there are actually effective ways to lower the cost of your catering budget without jeopardising on the quality of the food or service?

Catering Equipment – Maintenance Tips
The most common cause of all breakdowns in catering equipment is the lack of a preventative maintenance program or in other words the frequency of scheduled servicing. Catering equipment like any other machinery or equipment must be serviced regularly to ensure optimum performance, longevity and breakdown minimisation.

5 Things You Never Knew About Clotted Cream
Clotted cream is a rich and creamy dairy product most closely associated with England, but you can find variations of it just about anywhere. It’s considered a luxury item that is usually served over scones, desserts and fresh fruit and is one of the staples of English-style afternoon tea. Here are 5 things you never knew about clotted cream.

Recipes For Protein Shakes
Protein shake diets are easy to make and can be a great way to make sure that you get the proper amount of nutrition in your diet. Recently there has been a massive growth in whey protein powder and supplement shakes which has made a huge change in the health and fitness sector. Such products as these ( whey protein powder and protein shake supplements), has satisfied a hungry market for a method of ingesting large amounts of protein quickly, and cost effectively.

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