The presto salad shooter is quite a handy appliance and can be used for grating and chopping. Although the product is being used for the slicing an chopping of vegetables but it has found a good use in preparing dishes like pizzas soups and the toppings for various deserts in which crushing of nuts and [...]

Archive for the 'Food News' Category
Presto Salad Shooters - Don’t Buy Unless You Read This
Monday, March 8th, 2010Posted in Food News | No Comments »
Simple & Quick Pizza Dough Recipe
Saturday, March 6th, 2010This quick pizza dough recipe is perfect for those last minute dinners when you’re just not sure what to make! Prep and execution take 10 minutes or less!
The Joy of Collecting Recipes Recipes are used for making that special dish for the first time, enhancing a meal that you have made many times but [...]
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Beet Hummus
Friday, March 5th, 2010This beet hummus recipe comes from Elise over at simplyrecipes.com. She is one of my favorite bloggers and I was lucky enough to hear her speak at the last Blogher Food conference. I myself, would not have ever thought of combining beets into a hummus type dip, so, leave it to Elise. [...]
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Salad Toppings - Top 10 Ways to Make Your Salads More Tasty and Filling!
Thursday, March 4th, 2010OK, so summer is approaching very quickly and most of us are turning our attention to getting in shape in time for bathing suit season. At this time of year, salads become our friends. We turn to them for their delicious lightness, for a quick bite and for their tried and true body shaping [...]
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Recipe - Apple Souffle
Wednesday, March 3rd, 2010Apple souffle is one of my favorite dishes which not only I like to eat and also I like to cook it. I have done different experiments with the recipe of apple souffle but the best one is here which I am sharing with you. I hope you will also try it and will definitely [...]
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Chocolate Peanut Butter Cupcakes
Tuesday, March 2nd, 2010I have seen this recipe on several different blogs on the internet. Who can resist the combination of chocolate and peanut butter, in cupcake form, topped with a cream cheese peanut butter mousse-like frosting? Certainly not me! I hope you enjoy these as much as I do. — posted by Roxanne J.R. [...]
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Soondubu Jjigae (Soft Tofu Stew)
Monday, March 1st, 2010I got this recipe from a friend. We love eating Korean food… There are a few notes here: First, when boiling the anchovies to make the stock you can purchase a large strainer that holds the heads and tails so that you dont have to fish them out in the end. Second the tubes [...]
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The Best Crockpot Recipes For the Holidays
Sunday, February 28th, 2010Crockpot recipes are ideal if you are planning parties for the holidays. Whether Thanksgiving, Christmas, Hanukkah, Easter or another occasion is imminent, having a crockpot can help you with the food planning and preparations. It is worthwhile investing in two or three slow cookers or even borrowing a couple from your friends.
Taco Casserole in [...]
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Eating Soup is a Nutritious and Delicious Way to Lose Weight
Saturday, February 27th, 2010I am always looking for a few weight loss tips. One of my favorites is eating soup. Soup is a nutritious and delicious way to lose weight! I learned long ago that making my own soup at home is an economical way to stretch my grocery dollars, make use of leftovers, control what I eat, [...]
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Mini Crockpots - Cooking For 2
Friday, February 26th, 2010cooking for two has now become easier with the mini 1 1/2 quart crockpot or crockette, as it is affectionately called. Now you can still cook the meals you love with your crockpot in smaller portions.
Four Ingredient Soup Recipe Soup is an easy dish to make and the fact that there are four ingredient [...]
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